This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
Hilena is a native of Addis Ababa, she has been cooking since her childhood and is an expert when it comes to traditional Ethiopian dishes, that she learned from her parents. For a few years she lived and worked in Saudi Arabia, where she learned to cook Arabic dishes as well. Apart from cooking, Hilena is also passionate about traveling and meeting people from different cultures and learning new languages. Currently she runs a guest house and loves to welcome travelers into her home, to share her food, stories, knowledge and culture – so that they can experience the Ethiopian way for life. Please note that Hilena is not very fluent in English, so her brother will be present throughout the experience to help translate.