This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
Pico de gallo salsa, Red and green roasted salsa, GuacamoleHandmade fresh tortillasPoblano pepper stripes Please choose ONE Main: Tacos or Barbacoa and quesabirria or Chicken with mole and rice or Red and green tamales or Cochinita pibilTequila cocktailAlberto is a former civil engineer who followed his true passion for food and decided to pursue a career in the kitchen. Although he had to start from scratch, working in hotels and restaurants, Alberto's love for cooking led him to a fulfilling new path. Specializing in home-cooked traditional Mexican cuisine, his recipes are deeply rooted in family traditions, learned over years spent in his grandmother's and mother's kitchens. Alberto is passionate about sharing these authentic dishes with the world, introducing people to the rich flavors of Mexican food. Whether it's seeing the joy on someone's face when they try their first barbacoa taco with handmade tortillas or learning from the diverse cultures of his guests, Alberto loves connecting with others through the universal language of food. Alberto is a private chef so if you are interested in having him come to your vacation rental, please email reservations@travelingspoon.com for pricing.
