I don't know where to begin!!! I'm so glad that we assisted this class, we learned so much. Adriana and her family are gems. She kindly offered to pick us up from our finca and drove us back when the class was over. Our visit started with a tour of her farm where we learned about native fruits, veggies and plants from Risaralda and Quindío. The class began with a homemade cocktail, moved on to our main dish (Marranitas) and finished with a delicious Guanabana dessert. Can't wait to book another class next time I visit my city again! Thank you, Adriana, :)
