This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
Nicola enjoys sharing the food, culture and soul of the region of Cilento with travelers from around the world. The people of Cilento tend to live longer than in other parts of Italy, which they attribute to the regional cuisine and positive attitude. The food of the region of Cilento (referred to as the birthplace of the Mediterranean diet) is based on traditional aspects of the Mediterranean diet that includes fresh and regional ingredients, fruits, vegetables, seafood and extra virgin olive oil. Nicola is passionate about meeting people and helping them enjoy the region of Cilento. In his words, “Arrive as a guest and leave as a friend.” Meet a warm and inviting Italian family in the region of Campania.