Join Aastha for a 2-hour hands-on Indian cooking class in Antwerp in her home kitchen, where you’ll learn to cook two authentic dishes based on the menu you choose. This culinary experience includes a combination of some demonstration and hands-on techniques. If you opt for North Indian, you’ll prepare crispy corn and aloo puri or aloo paratha from scratch. For South Indian, you’ll make chicken curry, lemon rice, and either pakora or kheer. If you choose street food, Aastha will teach you to cook pav bhaji and brew the perfect masala chai. While cooking, Aastha will teach you about Indian spices, share her family recipes and stories about learning to cook these dishes, and offer insights into Indian culinary traditions. After cooking, you’ll sit down to enjoy the delicious meal you’ve helped create, experiencing the rich flavors and traditions of Indian cuisine firsthand.
This Indian cooking experience in Antwerp is perfect for anyone visiting or living there, who is curious about trying authentic Indian food that goes beyond what you typically find in restaurants. With Aastha’s guidance, you’ll learn to cook traditional dishes from scratch, gaining the skills and knowledge to recreate these flavorful meals at home. It’s an opportunity to discover the true essence of Indian cuisine and bring its rich, vibrant flavors into your own kitchen.
